Consultations - Online
R650
- Business Consultation
- Career advice
- Costings
- Menu development
- Staff Training
Why is this consultation paid?
Because this is a structured strategic session, not a casual advice call.
You will leave with clarity, direction, and immediate action points.
The fee is deducted from any full audit engagement.
Young Chefs Workshop - Online
- How food businesses really make (or lose) money
- Food costing & pricing — without dangerous “x3 markup” myths
-Menu planning for profit, not just creativity
-Labour, overheads & portion control explained simply
- How to avoid the most common mistakes that kill food businesses
-How to move from “chef mindset” to “business owner mindset”
Chefs Business Workshop 2 March 2026
9am - 11am online
Limited space
R850
